The processing or freezing and the storage of fish are assured and controlled
by international team of professionals with assets of experience in this field.
- 01 Liquid nitrogen freezer at -50°C of 12000 kg / 2 h capacity .
- 01 Storage freezer room at -25°C .
01 Cold room with a capacity of 25 tones .
01 Blast air freezer at -35°C of 12000 kg / 24h capacity .
02 live holding tank and pond of 1600 m² with 800 tones of seawater.
GENERAL SERVICES :
Fishing vessels management with quality control of Sea frozen fish.
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